Homemade Bacon : Part 1 The Cure
If bacon had it’s own Twitter account it would have more followers than Katy Perry, Justin Bieber, and Barack Obama combined. Everyone loves those slabs of salty goodness. Even those...
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Beef Stew - The Ultimate Comfort Food
The weather is starting to get chilly, and comfort food is on the menu. It’s time to break out that cast iron Dutch oven and get to work. I’m already...
Deep Fried Boudin Balls
Hey, what's going on, everybody? We’ve got a quick and easy recipe for you today. We are going to...
Cajun Boudin Sausage
Hey everybody! Today, we’re going to dip our toes into the wonderful world of wurst. That’s right—we’re making sausages! But...
Easy to make Shepherd's Pie
Shepherd's Pie is like the cozy blanket of comfort food – warm, familiar, and always satisfying. This classic British dish...
The Ultimate Fried Chicken Sandwich? Nashville Hot Chicken
It's no secret that I love fried chicken and spicy food. My neighbors to the south have created perhaps the...
Discada Tacos: The Best Mexican Street Food?
When it comes to Mexican street food, tacos reign supreme. What's not to like? Delicious meat and veggies...
Whole Lamb BBQ
Holy Grail. Mount Everest. Superbowl. There are many metaphors that pitmasters use to describe cooking a whole animal....
Award Winning Chili Recipe
This Award-Winning Instapot Chili recipe is the perfect bowl of hearty goodness to dig into on a cold winter day. It's sure to warm your belly and your soul. It's...
Arepas Reina Pepiada
The first time I saw a recipe for Arepas Reina Pepiada my first thought was, "This is a Latino chicken salad and croissants." Amazingly, this has somehow not caught on...
How to Truss Poultry
Trussing Poultry is an essential kitchen skill that every aspiring home chef should learn and master. If you've never trussed...
Roast Dragon with Pumpkin Purée
Roast Dragon with Pumpkin Purée? I can hear your skepticism through the screen. Is this just clickbait? Maybe. Possibly. Your...
Instant Pot Zuppa Toscana
My family signed up for a CSA from a local farm a few years ago. We loved all the regular...